It would be fair to say the writers of Skillet are obsessed with brine. We love pickles, olives, and the salty, sometime...

Olives and capers are different fruits, but they feel similar in flavor and application. Both are piquant and salty, per...

Four years ago, the Campari company launched to turn the Aperol Spritz into the drink of the summer. It worked. The vibr...